The production of cultured pearls is exposed to risks of the same nature as traditional fish farming. However long production cycles increase the risks associated with warming water that kills pearl oysters, hence a higher risk. The entire industry needs to be covered. Spat, put in Park, followed, insertion of the grafts around which the pearls produce mother-of-Pearl, harvest of pearls, strict selection and international (the auction) and shipping. Staff needs a good cover for taking risks diving every day)
On the other hand number of pearl producers are important actors today in the international jewellery business.
And we are able to cover all these risks.
